RECIPE OF THE WEEK: Grilled Honey & Sesame Seed Chicken Wings

INGREDIENTS (Makes 4 servings)

1/2 cup dark soy sauce

1 Tablespoon fresh ginger root (peeled & minced)

3 cloves garlic (minced)

1 Tablespoon chili paste

2 lbs. chicken wings (tips removed, wings separated into drumettes/flats)

1/2 cup honey

2 teaspoons hoisin sauce

2 Tablespoons sesame seeds, lightly toasted

1 scallion (sliced)

DIRECTIONS:

1. Preheat a gas or charcoal grill to a moderate heat, about 375 F.

2. Stir together the soy sauce, ginger, garlic, and chili paste in a large mixing bowl. Add the chicken, turning to coat, and let marinate for 15 minutes.

3. Spray the grill with cooking spr...