RECIPE OF THE WEEK: Thai Shrimp with Roasted Chili Paste

Various dietary guidelines, including the Dietary Guidelines for Americans, recommend incorporating seafood into a healthy diet. Many recommend that adults eat around eight ounces of seafood per week.

There are plenty of delicious seafood options to choose from, and shrimp tops the list of many people's favorites. It's versatile in many dishes, as shrimp can be prepared in various ways, including boiling, baking, broiling, and frying, depending on the recipe. In this recipe for Thai Shrimp with Roasted Chili Paste from 300 Best Stir-Fry Recipes (Robert Rose) by Nancie McDermott, shrimp is enha...