RECIPE OF THE WEEK: Scallops Wrapped in Bacon on Green Rice

Seafood has inspired devotees in nearly every corner of the globe. Unique flavors and versatility make seafood a go-to option in many households.

Seafood can be the star of the night as an entrée, and it also makes for an ideal appetizer. In fact, some seafood appetizers are so popular that they have shifted from starters to main courses. Bacon-wrapped scallops might be considered an appetizer, but this tasty recipe for "Scallops Wrapped in Bacon on Green Rice" from Lines+Angles can also make for a delicious dinner.

INGREDIENTS (4 Servings)

For seasoning:

2 Tablespoons sweet paprika

1 Tablespo...