RECIPE OF THE WEEK: Pecan Brownies with Icing Sugar

Baked goods and the holiday season go hand in hand. Many families bake as part of their holiday traditions. There's no limit to what you can bake during the holiday season, but if you want to offer something less traditional yet equally delicious, try this recipe for Pecan Brownies With Icing Sugar from Lines+Angles.

INGREDIENTS:

12 oz. plain dark chocolate, 70% cocoa solids

9 oz. butter

3 large eggs

9 oz. dark brown sugar

2 oz. flour

1 teaspoon baking powder

5 oz. chopped pecan nuts

To decorate:

Icing sugar

DIRECTIONS:

Preheat the oven to 325°F. Grease a 7" x 11" rectangular baking dish and l...