COUSIN CLEAVON'S REDNECK COOKING: Mice Meat Pie

It is the time of the year in Montana that if you don't have a well-made home you start to see mice and rats in the house. I know this does not happen to everyone, but my house is built like a sieve, it has a lot of holes from over the years. I try hard to keep the mice out, but I always get enough to make a mice-meat pie (that is about 30-40 mice) once or twice a year.

I know you are thinking, how do you get enough mice to make a pie? Why not use rats, they have so much more meat on their bones. I never eat rats, it's like eating a skunk that was in the hot sun on the road for days. On sec...